Hotel Le Ruitor, La Rosiere 1850 - The Restaurant

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Our cosy candlelit restaurant
Hotel Le Ruitors’ cosy candlelit public restaurant is open each evening from 19:00, offering a choice of local Savoyarde dishes, such as Tartiflette, Raclette and Fondue, and classic French dishes. Our wine list contains many Savoie wines for you to enjoy during your stay, and other French regional wines.

Wednesday evening we hold our Soiree Tartiflette, where you can enjoy this Savoyarde speciality for €12.00 per person, and on Friday evening our Soiree Fondue Savoyarde for €13.50 per person. Both meals include a glass of kir, and are served with a green salad.

Book early to reserve your table!

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Enjoying Fondue!

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Part of the team at Le Ruitor

A Sample of our Restaurant Menu

ENTREES
Salade Savoyarde
Homemade Salmon Paté
Regional cured ham
Goats Cheese Tart
Green Salad
Soup of the day

MAIN COURSES
Sirloin steak served with Pepper Sauce
or Lemon and Parsley Butter
Duck Breast served in Apple sauce
Chicken Breast in a cream of mushroom sauce
Filet of Trout with a breadcrumb, pine nut and
parsley crust served with capers and lemon
Carpaccio of Beef
We also offer our selection of Regional dishes;
Fondue, Raclette, Crozet and Tartiflette

DESSERTS
A wide selection always available.

Prices for starters from €7.00
and main courses from €15.50.
All main courses are served with vegetables of the day